We know, we know. People don’t come to the Turks and Caicos Islands looking for a great pizza (great conch, fish, and lobster, though, is a different story). Most Turks and Caicos Islands restaurants are considered fine dining, but what visitors may not know is that the island of Providenciales aka “Provo”, is home to some amazing pizza joints — and our pizza scene is getting better every year. From massive, New York-style slices to Turkish delights to pizzas topped with local specialties like conch and fresh seafood, there’s a crusty creation for every mood. Here are a few restaurants and pizza joints to get your fix while visiting the island.
Baci Ristorante
Est. 1999 | Harbour Towne at Turtle Cove MarinaA long-standing favorite, this nuevo-Italian restaurant nestled dockside in the Turtle Cove Marina boasts authentic handmade dough and sauce to compliment the freshest toppings. Get it to go or eat al fresco dockside with a crisp chardonnay. Always a great spot for meeting friends, enjoying a few drinks, and chatting awhile.
Lunch Monday-Friday 12 pm-2 pm and are open for Dinner from 6 pm-10 pm six days a week Monday-Saturday.
Make dinner reservations online: Click here
Pizza Pizza
Est. 1995 | La Terrazas and Leeward HWY
With two locations, one centrally located on the Leeward Highway and the other in upscale Grace Bay, Pizza Pizza’s got you covered. La Terrazas also offers a large variety of pasta, seafood, and salads.
4 pm – 9 pm Tuesday through Friday and all night on Mondays.
Bella Luna Ristorante
Est. 1996 | Glass House, Grace BayCozimo Tripodi, the owner of this well-established Italian trattoria located in Grace Bay in the building known by residents as the Glass House. Chef Cozimo is the consummate host, welcoming you and making you feel at home from the moment you arrive. They serve up a variety of pies, from the classic “Americana” pepperoni to Puttanesca, all of the pizzas are handmade and fresh to order.
Ristorante 6 pm – 10:30 pm | Pizzeria 3 pm – 10:30 pm | Sun Closed
Make dinner reservations online: Click here
Danny Bouy’s
Est. 2007 | Grace Bay Irish Pub meets sports bar! One of the best places to wet your whistle while cheering on your favorite sports teams and athletes on any one of the numerous giant flat-screen TVs that line the walls, inside and out. They have an amazing bar-food menu which includes their zany array of toppings and creative pizza creations. Try the Jerked Gherkin Pizza, or the Alpha Male aka “meat-lovers” or the Island Pizza topped with grilled ham, jalapeños, charred pineapple, roasted plantains, and sweet chile sauce.
Mon – Fri 11 am – 2 am | Sun 11 am – Midnight
Mother’s Pizza
Est. 2008 | Downtown A welcome addition to downtown dining and a convenient location to boot. Mother’s Pizza servers up authentic Italian style thin crust pizza in a classy rustic atmosphere. With over 24 signature pizzas on the menu to choose from, you can play pizza roulette and pick a winner every time. Items like Baba’s Perogy (Potato, bacon, onions, cheddar cheese), Hot Mama (jalapeños, banana peppers, chili pepper flakes, and hot sauce) and The Greek (tomato, red onion, green pepper, black olives, feta cheese and oregano on an olive oil base) make this pizza joint worth visiting.
Mon-Sun 5 pm–10 pm (Happy Hours 5 pm-7 pm) Tuesday closed.
Order food online for pickup: Click here
Turks Kebab
Est. 2011 | Grace BayThis unassuming eatery is a unique treat for residents. Serving up Turkish classic kebab plates, gyros, pitas and wraps, and authentic Mediterranean salads. They have recently added pizza to their menu, and it’s not your typical NYC slice. They are turning out Turkish style crusts pizzas like Spinach and Feta Pide (spinach sautéed with onions, chickpeas, feta, sun-dried tomatoes, and herbs), and Kiymali Pide (minced beef sautéed with onion, red pepper, tomatoes, fresh parsley, mozzarella, and herbs) to name a few. If you looking to get you pizza fix with a twist, you’ve got to try a pide at Turks Kebab.
Mon-Sat 11 am – 9 pm | Sun Closed